Killer Pizza Toppings
Here, take my Pizza crust recipe and then do this:
Hawaiian
1 14 oz can tomato sauce
Tomato paste
Salt to taste
White pepper
½ tbsp sugar '
Heat it all up in a boiler, then add on top:
1 lb mozzarella cheese
1 small can pineapple pieces
½ package diced ham
Or this:
Italian, Phase II…
Tomato sauce:
1 can Hunt's petite diced tomatoes
1 small can tomato sauce
Whole bunch of Dried Oregano
Dried Basil
Salt to taste
Red pepper flakes to taste
1 tablespoon sugar
1 lb mozzarella cheese
Olive oil to cover raw crust
Thin sliced pepperoni to cover sauce covering olive oil covering crust
Diced green onion
Small can Sliced green olives
Small can Diced black olives
Small can Mushroom pieces and parts
4 oz juicy feta cheese
490 Degree oven for 20 minutes on a stone
EAT!
Regards, Y'all
The Redneck Gourmet
Sunday, September 23, 2007
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